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Grilled Shio Koji Salmon
Boost the savory flavor of salmon with shio koji!
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Cook Time
15
minutes
mins
Resting Time
1
day
d
Servings
2
Servings
Ingredients
1x
2x
3x
200
g
Unseasoned Salmon
1
tbsp
Shio Koji
Oil
(For cooking)
Instructions
Slather the shio koji all over the salmon fillets
Put the salmon in a container and let rest overnight
Wipe the shio koji from the salmon with paper towel
Cook over medium heat until all surface is cooked
Keyword
Shio Koji