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Red Bean Paste Pie
An easy to make fusion dessert. Feel free to use homemade pie crust or instant pie crust for this recipe
4.50
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Cook Time
40
minutes
mins
Servings
2
Servings
Ingredients
1x
2x
3x
80
g
Red Bean Paste
1
Ready-Made Pie Crust
1
Egg yolk
Instructions
Preheat the oven to 180 degrees celsius
Cut the ready-made pie crust into 2 sections
Flatten the crust a little more, spread the red bean paste inside and fold in the pie
Brush egg wash on the pie surface, and bake in the oven for 5 minutes.
Let the pie rest for a few minutes before eating
Keyword
Red Bean Paste