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Balsamico sauce
The balsamico sauce that can be easily made is one of the most compatible sources for western food. The repertoire of dishes will be much more increased.
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Cook Time
30
minutes
mins
Servings
2
Ingredients
1x
2x
3x
200
cc
Balsamic vinegar
1
tbsp
honey
Instructions
Please boil down balsamic vinegar in a small pot with a low heat. If you cook tongue please melt with honey.
Neutralized the sour taste of balsamic vinegar with honey's sweetness.
Your Balsamico Sauce is ready. You can now use it to enjoy meat dishes and fish dishes.
Notes
It is recommended to use
stainless steel pan to cook this Balsamico Sauce
Keyword
balsamic vinegar