The refreshing combination of Green Tea and Passion Fruit. Both are rich in vitamins and antioxidants. The acidic taste of passion fruit brings even more refreshing taste to the tea.
Bringhalf of the water to boil, then remove it from the heat. Add the green tea bags. Let it steep for 5 minutes. The longer you keep it, the darker it will get.
Let the green tea cool down to room temperature, remove the teabags, then add honey and stir well.
Transfer the green tea to a jug, then pour in the remaining half of the water, it is better cold from the fridge to speed up the cooling time. Refrigerate at least for 10 minutes
Keep a sieve ready with a bowl under the sieve to collect the fruit pulp with the seeds. Take out the fruit pulp form the passion fruit shell with a spoon into the sieve.
With a spoon press the fruit pulp through the sieve so that the seeds are separated from the pulp. Discard the seeds and collect the pulp in the bowl.
Add passion fruits pulp into the cool green tea jug.
Serve passion fruit green tea with ice cubes.
Notes
* If you use powdered green tea, dissolve 1 teaspoon of green tea powder for every 100cc of water. Or adjust to your preference if you want a more or less intense taste.
Keyword Ice green tea, Green Tea, Green Tea Recipe, Passion Fruit Green Tea