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Matcha Latte
Everyone’s most favorite way to enjoy matcha. Who doesn’t love to enjoy matcha with milk? You can also add honey as sweetener or cocoa powder at your own preference. Enjoy it hot or ice!
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Total Time
5
minutes
mins
Servings
1
Serving
Equipment
Tea cup
Chasen (bamboo matcha whisk) to mix the matcha tea powder
Sieve
Ingredients
1x
2x
3x
2
tsp
Organic Matcha Tea Powder
(approx. 2 g / 0.07 oz)
60
ml
Hot Water around 80°C/176°F
(2 fl oz)
170
ml
Steamed milk
(5.8 fl oz)
1
tsp
Honey
(optional)
Instructions
Sift matcha tea powder into a cup.
Mix matcha tea powder with hot water in the tea cup and stir the matcha quickly with chasen. Whisk until nice and frothy.
Pour 170ml (5.8 fl oz) of steamed milk into the cup.
Sweetened it with honey (optional).
Matcha Latte is ready to serve.
Notes
Substitute the dairy milk with oat milk or soy milk in your preference.
Keyword
Matcha, Japanese Tea