Nori Ochazuke
Nori Ochazuke will gives you the most original and simple taste of how an Ochazuke should be taste.
Ingredients
- 1 piece Nori or Seasoned Nori Seaweed
- 1 cup Japanese short-grain rice (cooked)
- 150 ml Brewed Sencha green tea (enough to cover the rice)
- 1 sachet Nori Chazuke Seasoning (Optional)
Instructions
- Cook your rice with rice cooker. While waiting for the rice, you can start boiling hot water for your tea.
- After your rice is ready, pour the Brewed Sencha Green Tea into the rice bowl until it can cover the rice.
- Add the nori seaweed and Nori Ochazuke seasoning (optional) into your rice bowl. Nori Ochazuke is ready!