-
KAWASHIMAYA x TMG: Highlighting Microbiology and Fermentation
【KAWASHIMAYA x TMG: Highlighting Microbiology and Fermentation】 TMG (The Mi... -
Important: Business Activity During Japan’s Consecutive Holiday
Thank you for your continuous support for Kawashimaya The Japan Store. On Dec... -
Chawanmushi Recipe
This classic dish is the definition of comfort food, harnessing the pure umam... -
How to Make Soybean Koji With Instant Pot
You can make soybean koji using just one electric cooking pot that can both s... -
How to Make Barley Koji With Instant Pot
You can make barley koji using an electric cooking pot, which can be used for... -
How to Make Rice Koji With Instant Pot
By using an electric cooking pot, you can make delicious rice koji while usin... -
Honey Yuzu Soda Recipe
When the weather gets hot, there’s nothing better than a cool, zesty drink. T... -
Nourishme Organics and Kawashimaya: Fermentation Across Borders
Nourishme Organics and Kawashimaya: Fermentation Across Borders We are very p... -
Kawashimaya and Moshi Moshi Vietnam: A Thriving Partnership
Kawashimaya and Moshi Moshi Vietnam: A Thriving Partnership At Kawashimaya, w... -
Culinary Excellence at Quintonil
【】 In the vibrant culinary landscape of Mexico City, Quintonil stands as a ... -
Kojibakers: A Partnership with Kawashimaya to Create Japanese Fermented Products
At Kawashimaya, we take great pride in partnering with businesses that share ... -
Garlic and Soy Sauce Pasta
When we think of pasta, our minds often drift towards traditional Italian sea...
