
We definitely know about this popular dish from Japan. Tempura is a Japanese cuisine in which the non-specific ingredients are coated with pale yellow, airy batter and then deep-fried to perfection. The crisp and light sensation of Tempura must be completed with Tempura Sauce.
Yes, we are going to share our homemade Tempura Sauce recipe. This simple and quick recipe you can try at home anytime. Please use it as a reference when enjoying tempura.
Tempura Sauce Recipe

Tempura Sauce
Instructions
- Combine all ingredients and microwave in 600W for 1 minute. If you don’t have a microwave, you can boil the sauce until the alcohol evaporates.
Notes
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Our website has many insights on delicious mirin recipes. Please watch this video or find more recipes for reference in mirin, especially in Japanese cuisines. Mirin is also delicious to use in Western and Chinese recipes.
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Mirin Sweet Rice Seasoning 500 ml (16.9 fl oz) – Traditional Umami Cooking Wine, Made in Japan by Kawashimaya
Indispensable sweet rice seasoning with strong umami taste, full-bodied richness, refreshing aftertaste, and smooth consistency for daily cooking. Vegan and Gluten-free mirin. Use 100% Japanese domestic rice. Made in Japan.

Organic Mirin Sweet Rice Seasoning 500 ml (16.9 fl oz) – Traditional Umami Cooking Wine, USDA Certified, Made in Japan by Kawashimaya
Premium secret cooking ingredient with umami, full-bodied richness, and smooth consistency. USDA Certified, Vegan, and Gluten-free sweet rice seasoning. Use 100% Japanese domestic rice. Made in Japan.

Black Mirin Sweet Rice Seasoning 180ml (2.7 fl oz) – Aged for 20 Years, Traditional Umami Cooking Wine, Made in Japan by Kawashimaya
Black Mirin is a carefully developed sweet rice cooking seasoning with continuous preservation for twenty years. It gives a luxury touch to every dish with completely different tastes from usual mirin. Vegan and Gluten-free. Use 100% Japanese domestic rice. Made in Japan.