Natto Rice with Yuzu Kosho

yuzu kosho natto

Yuzu kosho is one of the most famous Japanese condiments that consists of fermented yuzu zest that is combined with salt and chili peppers. Utilize the sharp and tangy yuzu kosho to counter the strong flavor of natto. Enjoy this tasty and healthy food combination over hot rice.

yuzukosho-natto-rice

Natto Rice with Yuzu Kosho

Do you know that Yuzu Kosho fits perfectly with rice dishes and bread dishes? If you put it on warm rice, the aroma of yuzu will spread, and the stimulated appetite will be filled with a spicy, salty taste.
Try this Japanese-style recipe with Red Yuzu Kosho and Natto on top of warm white rice.
5 from 2 votes
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 Serving

Ingredients
  

  • ¼ tsp Red Yuzu Kosho Paste
  • 1 pack Natto (3.5 oz)
  • 1 tsp Vinegar (Use grain vinegar or rice vinegar)
  • Chopped Green Onion (a little)
  • White Sesame Seeds (a little)

Instructions
 

  • Add red yuzu kosho and vinegar into the natto. Mix thoroughly.
    natto-yuzukosho
  • Put the natto on top of warm rice. Lastly sprinkle some green onion and white sesame seeds.
Keyword Red Yuzu Kosho, Natto Rice

Read More About Yuzu Kosho

Recommended Yuzu Kosho Products

Our Yuzu Kosho is also available on Amazon USA!

Red Yuzu Kosho Paste 200g (7oz), Japanese Citrus and Pepper Spice Seasonings Hot Sauce by Kawashimaya, 100% Made in Japan

Enjoy the traditional Japanese versatile seasoning in a paste form, featured with ripe yuzu citrus scent and the bright vibrant color of precious red peppers. Try this versatile seasoning for making salad dressings, dipping sauce, sashimi, hot pots, seasoning fried foods, grilled foods, stir-fries, soup dishes, etc.

Organic Green Yuzu Kosho Paste 200g (7oz), Japanese Citrus and Pepper Spice Seasonings Hot Sauce by Kawashimaya, USDA & JAS Certified, 100% Made in Japan

Get an exquisite taste from the rejuvenating young yuzu citrus scent blended perfectly with green chili pepper’s delightful spiciness. Free of additives and colorings. 100% Japanese domestic ingredients used. Try this versatile seasoning for making salad dressings, dipping sauce, sashimi, hot pots, seasoning fried foods, grilled foods, stir-fries, soup dishes, etc.

Recommended Natto Starter Product

You need natto in order to complete this recipe. Try making your own homemade natto using our recommended natto starter product that you can find on amazon.com below:

Natto Starter Spores Powder 3g – 100% Organic Soybean Extract

Easily make natto at home with this natto starter powder to get the best health benefits of natto every day! We use 100% purely cultured natto starter extracted from organic soybeans (not genetically modified). Compared to the general natto starter, this product is characterized by its strong fermentative power.

yuzu kosho natto

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Author of this post

Raised in Jakarta. Loves foreign movies and cooking. Currently wondering which dressing to go with her veggie mix.